My friend Tricia was a Southern Living at Home consultant for a couple of years and she made this for one of her parties. I'm thinking I need to make this this weekend!
2, 8 oz. packages cream cheese, softened
1, 16 oz. package powdered sugar, sifted
1, 16 oz. can pumpkin
2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Stir in pumpkin, cinnamon, and nutmeg. Serve immediately, or cover and chill. Serve dip with gingersnaps or graham cracker sticks.
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