Donna made this for us during one of our trips to RI.
1 tsp. olive oil
2 c. grape tomatoes, halved
2 Tbsp. balsamic vinegar
1 Tbsp. fresh thyme
1/4 tsp. kosher salt
1/8 tsp. black pepper
Toasted slices of Italian bread
Heat olive oil over med-high heat. Add tomatoes, cook 4 min, stirring once. Remove from heat, add in vinegar and sprinkle w/ seasonings. Bake at 350 for 15 min. Serve with toasted Italian bread.
2 comments:
Thyme Tomatoes Appetizer
Balsamic Thyme Tomatoes
Tomato Thyme Appetizer or you could go all corny and say like
Thyme for Tomatoes :)
this sounds very good by the way...I should totally make this
I like the Balsamic Thyme Tomatoes - thanks!
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